Starter Ideas

Here are a selection of starter ideas.  There are many many more, please contact me to discuss your requirements.  Your choice all depends on the rest of the meal,  and the season.

Asian Style Gravalax     *
Avocado, Prawn and Mango Salad on a bed of Baby Salad Leaves with a Coriander Dressing
Asparagus  and Parmesan Tart
Apple and Fennel Salad with Salted Caramel Walnuts
Blackberry, beetroot and goats cheese salad with poppy seed croutons
Roasted Beetroot with Marinated Feta and dill salad with Toasted Almonds
Beetroot Carpaccio with herbed Ricotta
Fig and Prosciutto Tartlets
Foie Gras with toast and a red onion confit     **
Fresh & Smoked Salmon pâté with buttermilk scones    *
Gazpacho Salad
Marinated Fig & Mozzarella Salad with Rocket & Mint
Melon and Marinated Prawns with a Mint Dressing    *
Mediterranean tartlets
Prawn, Pomegranate and Grapefruit salad    *
Prawn and Mango salad with a Chilli and Lime Dressing   *
Roasted Carrot & French bean salad with feta
Roast Butternut Squash with Lentils on a Bed of Young Salad Leaves with a Balsamic Dressing and Sesame Seeds
Smoked Duck, Dried Cranberried and Spiced Pecan Salad *
Smoked Salmon and Avocados Terrines    *
Smoked Salmon and Scallop Parcels      **
Salmon marinated in Soy, Ginger and Rice Wine    *
Thai Prawn Salad    *

The  average cost per starter is 8€ per person for a minimum of 6 people, except those with * or ** they are between 10-13€ per person depending on the time of year and availability.  For larger numbers please contact me for the final price.